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Teriyaki Chicken for the Busy Cook Recipe

Recipe by: 106a802496d678ba

"No one will believe that you didn't spend LOTS of time preparing this! Great served with rice."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Mix the soy sauce and the orange soda in a 9x13 inch baking dish. Add the chicken, turning to coat evenly. Bake, skin side down, for 30 minutes. Turn and bake for an additional 30 minutes. Let cool and serve.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 4 servings
  • 631 cals
  • 1 (4 pound) chicken, cut into pieces
  • 1/2 cup soy sauce
  • 1 (12 fluid ounce) can or bottle orange-flavored carbonated beverage
Nutrition

Amount per serving ( 5 total)

  • Calories:
    631
    32%
  • Fat:
    34.2
    53%
  • Carbs:
    13.9
    4%
  • Protein:
    63.2
    126%
  • Cholesterol:
    194
    65%

Based on a 2,000 calorie diet

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