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Waynesboroughs Recipe
Recipe by:
savoie5555
"These are great for breakfast, lunch or dinner. The recipe was passed to me from my mother-in-law and my husband and I eat them all of the time. If desired, top with grated cheese and heat in microwave until melted."
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Directions
Ingredients
Nutrition
Directions
Prep
30 m
Cook
Ready In
30 m
1
Boil the potatoes in a large saucepan until they are soft, but not mushy. Drain and return to the pan.
2
In a large skillet, brown the sausage until there is no pink left. Drain and set aside.
3
Coat a small skillet with vegetable cooking spray. Over medium heat, scramble the eggs.
4
Mix potatoes, sausage and scrambled eggs thoroughly and place into the flour tortillas.
Ingredients
10
servings
534
cals
5 large potatoes, peeled and diced
1 pound pork sausage
6 eggs
10 (8 inch) flour tortillas
Nutrition
Amount per serving ( 5 total)
Calories:
534
27%
Fat:
24.9
38%
Carbs:
61.2
20%
Protein:
16.2
32%
Cholesterol:
142
47%
Based on a 2,000 calorie diet
2 Photos in the recipe
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