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Easy Au Gratin Potatoes Recipe

Recipe by: CUTTERB2

"I brain-stormed this recipe one night when we had a last minute dinner party. It brought rave reviews. Please read reviews."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook35 m
  • Ready In50 m
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease a 9x12 inch glass or ceramic dish with olive oil.
  • 2Layer potatoes on the bottom of the dish. Pour 1/3 of the buttermilk over the potatoes and sprinkle with 1/3 of the salt, pepper and cheese. Repeat 2 more times, ending with cheese on top.
  • 3Bake in preheated oven for 30 to 35 minutes, or until hot, bubbly and golden brown.
Ingredients
  • 12 servings
  • 247 cals
  • 2 pounds Yukon Gold potatoes, sliced thin
  • 1 quart buttermilk
  • 5 tablespoons kosher salt
  • 3 tablespoons freshly ground black pepper
  • 1 (16 ounce) package sharp Cheddar cheese, shredded
Nutrition

Amount per serving ( 5 total)

  • Calories:
    247
    12%
  • Fat:
    13.2
    20%
  • Carbs:
    19
    6%
  • Protein:
    13.7
    27%
  • Cholesterol:
    42
    14%

Based on a 2,000 calorie diet

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