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Easy Broccoli Quiche Recipe

Recipe by: sal

"This easy vegetarian quiche is a snap to make but looks great on the table."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook30 m
  • Ready In50 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Over medium-low heat melt butter in a large saucepan. Add onions, garlic and broccoli. Cook slowly, stirring occasionally until the vegetables are soft. Spoon vegetables into crust and sprinkle with cheese.
  • 3Combine eggs and milk. Season with salt and pepper. Stir in melted butter. Pour egg mixture over vegetables and cheese.
  • 4Bake in preheated oven for 30 to 50 minutes, or until center has set.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 6 servings
  • 371 cals
  • 2 tablespoons butter
  • 1 onion, minced
  • 1 teaspoon minced garlic
  • 2 cups chopped fresh broccoli
  • 1 (9 inch) unbaked pie crust
  • 1 1/2 cups shredded mozzarella cheese
  • 4 eggs, well beaten
  • 1 1/2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon butter, melted
Nutrition

Amount per serving ( 5 total)

  • Calories:
    371
    19%
  • Fat:
    24.9
    38%
  • Carbs:
    21.5
    7%
  • Protein:
    16.1
    32%
  • Cholesterol:
    162
    54%

Based on a 2,000 calorie diet

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